One and only
Sake brewery auberge
Hizen Hamashuku, where the sake "Nabeshima" was born, is a post town where sake brewing has been active since the Edo period. The townscape, which still retains its appearance, has been selected as an important traditional buildings preservation district of the country as an area of historical value.
"Onyado Fukuchiyo" has been renovated from the 230-year-old historic building, which is one of the largest in the area, with high quality and comfort. There is also a restaurant called "Souan Nabeshima" where you can enjoy the fusion of sake and Japanese cuisine with all five senses.
Guests staying at the hotel will be guided by Fukuchiyo Sake Brewery, which is normally closed to the public, by master brewer or brewers. Please enjoy a special time only here at the restaurant "Sake Brewery Auberge" run by the sake brewery.